Plan a Party Everyone Can Enjoy
Pick the allergens to avoid, set your guest count, and get a curated snack menu with safe brands, a shopping list, and printable table cards.
Build Your Menu
Select allergens to avoid and set your guest count. The menu updates as you go.
Your Snack Menu
Shopping List
Allergen Cross-Reference
See which common party snacks contain each allergen. Use this to double-check your menu.
| Snack | Milk | Eggs | Peanuts | Tree Nuts | Wheat | Soy | Sesame |
|---|---|---|---|---|---|---|---|
| Potato Chips | |||||||
| Tortilla Chips | |||||||
| Cheese Crackers | ✓ | ✓ | ✓ | ||||
| Pretzels (soft) | ✓ | ||||||
| Pretzels (hard) | ✓ | ||||||
| Popcorn (plain) | |||||||
| Trail Mix | ✓ | ✓ | |||||
| Rice Cakes | |||||||
| Fruit Snacks (gummy) | ✓ | ||||||
| Chocolate Bars | ✓ | ✓ | ✓ | ✓ | |||
| String Cheese | ✓ | ||||||
| Yogurt Tubes | ✓ | ||||||
| Granola Bars | ✓ | ✓ | ✓ | ✓ | ✓ | ||
| Hummus & Veggies | ✓ | ||||||
| Peanut Butter Cups | ✓ | ✓ | ✓ | ||||
| Veggie Straws | ✓ | ||||||
| Apple Slices | |||||||
| Sunflower Seed Butter |
This table shows common formulations. Always read the label on the specific product you buy.
Allergen Notice Cards
Print these cards and place them at your snack table. They help guests feel safe and let them self-advocate.
This table is free from:
Please check with the host if you have additional allergies.
How to Use This Guide
Before the Party
Ask your guests (or their parents) about allergies at least a week before the event. Use the planner above to select every allergen that needs to be avoided. The more specific you are, the better your menu will be.
At the Store
Print or screenshot your shopping list. Read every label, even on brands we suggest. Manufacturers change ingredients without warning. Look for "Contains:" statements and also "May contain" or "Made in a facility" warnings.
Setting Up the Table
Place allergen notice cards at each section of the snack table. Keep safe snacks on separate plates from any items that contain allergens. Use clean serving utensils for each dish.
Common Mistakes
Don't assume a snack is safe because it looks plain. Flavored chips, crackers, and even some fruits (like pre-sliced apples with dip) can contain hidden allergens. When in doubt, leave it out or ask the guest directly.